Celebrating Rosé Day with a Provence Rosé and a Lavender Cheese

This wine and cheese pairing began with a cheese. We first tasted the lavender goats’ milk gouda cheese in the Amsterdam Cheese and Liquor Store in Sint Maarten. They surprised us by mentioning that Gouda cheese can be stored for up to 6 weeks unrefrigerated since it is a hard cheese. That was all we needed to hear; we purchased multiple wedges of Gouda cheese to bring back to the US with us. The lavender cheese would be used in a future pairing and the rest would be souvenirs for family. Yeah, we consider cheese a souvenir 🙂 Read More…

Celebrate Valentine’s Day with Sparkling Wine and Cheese!

Can you believe we’ve only had a handful of Wine and Cheese Friday sparkling wine entries? We really like this type of wine so we figured we could take this chance to learn some more, and who can resist the bubbly? Sparkling wine is always festive, but what better reason to drink some bubbles than Valentine’s Day. It’s only a few days away, you know. Learn more alongside us and then give a new bottle of bubbles a try on Feb. 14. Of course, we’ve got some cheeses in here too for you to pick up. Read More…

Wine And Cheese Surprises in Silicon Valley

When we arrived in San Carlos, CA, for Labor Day weekend, there was no question in anyone’s mind that we’d be enjoying lots of wine and cheese in the days to come. Our friend Kristy, a new mom, had been counting the days until we arrived since her wine drinking had been on hiatus during her “mommy to be” days. She planned a grand wine and cheese feast to start out the festivities with 4 cheeses and a bottle of rosé. Maria and Neil were ready! Such a delicious evening! Read More…

Kathy & Gale host Wine and Cheese night for the third time!

Cheeselovers Day is only a few days away. What better way to celebrate than with a pairing of 4 wines and 4 cheeses! We did the tasting for this entry back in the summer during our visit to Lake Erie Wine Country. One of our favorite things about wine and cheese in this area is the Reverie Creamery and Market in Mayville, NY. They have such a great selection of not only their own cheeses but many of the big hitters too. We’ve made a trip out to this shop a few times along with our annual wine tasting voyage around the lake. Actually the tradition now includes the wine tastings, the visit to the cheese shop, and a group tasting with family. Read More…

Savor the Flavor 2018

We came up with the idea for the Savor the Flavor entry at the end of 2017, http://wineandcheesefriday.com/savor-the-flavor/, to showcase some noteworthy wines from the year. We’ve decided to continue the tradition for 2018. One of the ways we were able to really Savor the Flavor this year was by using our Vacu Vin. Have you ever tried these? They are wine vacuums/pumps that suck the air out of the bottle in order to preserve them longer. We were able to keep one of the bottles for two weeks! Can’t say I was ever able to do that in the past. Read More…

Wines of Instagram

In December each year, we come up with some wine compilation entries to showcase some wines we tried throughout the year. This year we posted quite a few wines to Instagram that you might not have heard about. If you have an Instagram account, follow us @winecheesefri. If you don’t use Instagram, you’re in luck because you can still see our posts below. There’s even a direct link to each post if you want to read through the comments or see a little more about each one. Read More…

Vinebox 2 and Carolina Bleu Marble

Our second Vinebox shipment included a White, Rosé and a Red; what a great mix! Oh, you’ve never heard of Vinebox? Why not read our introduction explaining Vinebox in the entry from our first shipment. (http://wineandcheesefriday.com/vinebox-shipment-one/) Now to figure out which cheese to pick? We had our eye on a North Carolina blue cheese that looked like marble, lets try that. It will be interesting to see how this blue pairs with all the colors of wine! Read More…

Goat Lady Dairy Farm Dinner, Climax, NC

Does the idea of a farm fresh dinner get you excited? Would it help to add in that this farm is a goat dairy that makes cheese? If you know me, then you know I was sold on this idea! Neil and I decided to group together our birthday and anniversary celebrations from the Spring to gift ourselves this farm dinner. As some of you know, we have been staying in Durham for the last few months. Durham is a pretty hip place that is a former tobacco town. That means there’s tons of old factories turned into commercial and residential spaces but not much for farmland or country. Once we got the idea to visit a farm for dinner, we had to figure out where to go. Goat Lady Dairy is about an hour and a half west of Durham, but I was sold once I watched their cheesemaking video online, http://www.goatladydairy.com. It was settled then, we’d pick the date and make our reservation. Read More…

Best of the Blog~Wines

We’ll be celebrating 5 years of WineAndCheeseFriday all month long! We’ve tasted a lot of wines along the way (see the comprehensive list in our slideshow entry) and have compiled our top 5 wines each. As you can imagine this was a task but it’s always fun to go back and reread some of this older entries! Also it’s a great way to identify those wines that we should look for again. Read More…

Sensory Surprises

Did you ever purchase a wine, only to find out it tastes or smells much different than it’s label states. Or think, this is cheap and it can’t be good. Or maybe you think Cabernet Sauvignon is always dry and it’s not really for you? These wines were all Sensory Surprises for us. It was pretty funny too, how almost all the senses were affected. We hope you enjoy reading through these wines that we tasted throughout the year. Read More…