Cabernet Sauvignon and Smoked Gouda


Our Cabernet Sauvignon this week is from Napa Valley. At Maria’s new job they sell a half dozen different Cabernet Sauvignon wines so she wanted a chance to try one and really think about it.

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Rosé and Jack Cheese

This week our cheese is from California and our wine is from France. We had such a good time learning about French wines at Wine Riot we decided to try one out.

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Wine and Grilled Cheese (Part 2)

On Saturday night we arrived at Wine Riot with a plan of attack. There were around 40 different wineries represented from all over the world. We decided to visit the South African wines table first and then make our way through Europe, and finish out with the USA. This was a bit ambitious considering there were classes, a photo booth, temporary tattoos and don’t forget about our grilled cheese we had been dreaming about.

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Merlot and Swiss

This week we are trying out our new wine and cheese list from BevMo (www.bevmo.com). It should be interesting since Merlot and Swiss cheese are both very common to most people.

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Chianti and Parmesan

This week we switched away from California wines to try out a chianti. Neither of us have ever tried this type of wine so we were pretty excited.

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