White blend, Sparkling Rosé and Two Monte Azul cheeses with Carol

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We found a fellow WineAndCheese lover here in Quebradas, Costa Rica! Her name is Carol and she lives right down the road from us. Since she’s an expat, we can speak English, which makes it a little easier! We had already gotten together for wine and cheese before so I wanted to do it again as part of WineAndCheeseFriday. Also having some in-person time provided a nice break from all our Christmas video chatting. Read More…

Handmade Red Wine Truffles

Each year around the holidays Neil and I look forward to making cookies but this year we didn’t have an oven where we were staying. We had to get creative with what else we could make and have it be comparable to our tasty peanut butter Hershey Kiss cookies. We found this recipe for chocolate wine truffles on Pinterest and it seemed like just the treat. We had the correct cooking set up as well as access to the ingredients here in Costa Rica. Also it would be just the thing to bring to our holiday get together with chocolate and wine lovers! Read More…

Argentinian Rosé and Nutty cheese

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Would you imagine that people are drinking Rosé during this time of the year? Well Neil and I are still in Costa Rica and if we can find rosé in the store, we’re happy to drink it! We’ve never tried this one and it was a Syrah, which we enjoy. We also don’t drink Argentinian wine all that often so we were curious to find out it’s flavor profile. Those of you that are regular readers know the Costa Rican cheese brand, Le Chaudron, as it was just used in last week’s entry too! We actually picked it up during the same trip to L’Épicerie. Now onto the pairing of Argentinian Rosé and Nutty cheese. Read More…

Negroamaro and Caprice

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This was our second time visiting the specialty grocery store, L’épicerie, in Ojochal. We had such good luck with wine and cheese we purchased from there a few months back that we had to plan another trip! (http://wineandcheesefriday.com/best-of-wines-and-cheeses-in-costa-rica/) As we entered we had wine and cheese on the mind. What would we find this time around? Would there be more wines from other countries that our local distributors don’t carry? And what kind of cheese would we find? Read More…

Best of Wines and Cheeses in Costa Rica

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During our time in Costa Rica (much longer than we expected) we’ve been finding some really nice wines and cheeses. This trip we’ve had more purchasing options since we’ve been traveling around the country more. This has allowed us to find brands and shops that we never visited before. We’re also aware that it isn’t crucial to refrigerate cheese immediately so we’ve been fine taking the chance of driving home with it for a couple hours without thinking twice. Read More…

Toro de Piedra Carmenere wine and Morabia cheese

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Today’s entry is being written poolside in Puerto Jimenez, Costa Rica. We did this pairing in Quebradas, Costa Rica, just outside of San Isidro de General, our “home” for the past 8 months. For a change of scenery we decided to come out to Puerto Jimenez for at least a month. I’ll take the opportunity to sit outside, listen to the waves and birds and get some work done! Read More…

Pata Negra Reserva Tempranillo and Rosenburg blue cheese

After trying a few bottles of Pata Negra Tempranillo, we decided to have one for an official wine and cheese pairing. We’ve tried multiple vintages and styles so we wanted to share it with all of you! The cheese we chose was from Denmark, and we pretty much jump at the chance to have blue cheese, when we can find it. We actually figured out during the pairing that the last time we’d had blue cheese was with our family during the holidays. No wonder we were craving it so much. We present to you the pairing of Pata Negra Reserva Tempranillo and Rosenburg blue cheese. Read More…

FB Live Event for Wine and Cheese Day 2020

National WineAndCheese Day is every year on July 25.

Below is the video that aired on the WineAndCheeseFriday Facebook Fan Page https://www.facebook.com/wineandcheesefriday/ on July 24
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Cellar Door Winery, Lincolnville, Maine

We visited Cellar Door Winery, back in December. We were in Maine visiting our friends Dwaine and Beth and she was so excited to show us one of her local favorites. It’s fortunate we were there when we were because they were only days away from closing up for the winter season. They’d open back up sometime in April. How could we have known that would be the last time we’d be wine tasting for a long while? Read More…

Emiliana Adobe Rosé and Goat’s Milk Brie

Neil and I were really craving some rosé so we headed to the grocery store to see what we could find. There were a few different rosés in the wine aisle but we spotted this Chilean rosé by Emiliana Winery, something new for us, and picked up a bottle. We’ve been enjoying the local cheese brand Quesos QM lately so we figured we could find something by them to pair with our rosé. It feels like it’s been forever since we just sat down and paired wine and cheese. Join us today as we taste Emiliana Adobe Rosé (Reserva) and Goat’s Milk Brie! Read More…