Class 5 Hurricane Tropical Sangria with Camembert

Class 5 Hurricane Tropical Sangria with Camembert 1
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Class 5 Hurricane Tropical Sangria with Camembert 3

The top weather/news story here in Florida this week is Hurricane Hermine. And, playing off this theme, we chose a wine called Class 5 Hurricane. Lucky for us, Hurricane Hermine was barely a hurricane at only class one and did very little damage where we are staying, but still a fun way to build on our current Florida experience. This wine is made by Florida Orange Groves Winery, http://floridawine.com, that uses “untraditional” fruits for winemaking. Their tagline is, “Finally! Wines that taste good”! Although many of you reading the blog would typically choose wines made from grapes, join us in this fun break from tradition.

Wine and Cheese Pairing with All Our Berkeley Goodies

Wine and Cheese Pairing with All Our Berkeley Goodies 1Wine and Cheese Pairing with All Our Berkeley Goodies 2

This entry is a continuation from the Best of the Best of Berkeley, https://wineandcheesefriday.com/best-of-the-best-of-berkeley/. We hope you enjoyed hearing all about our shopping and now you get to hear all the delicious tasting notes! Our cheeses came from Rockridge Market Hall, http://rockridgemarkethall.com and The Cheese Board Collective, http://cheeseboardcollective.coop/cheese_bakery/cheese. Our wine was purchased at Kermit Lynch, http://kermitlynch.com. Our theme for wines and cheeses this entry was based on recommendations from others over the past few months. Without further ado, we present to you Fattoria Moretto Lambrusco paired with Mimolette, Robiola 2 Latti, Besace Du Berger, and Fourme D’Ambert!

People's Blend and Vincent Cheese

People's Blend and Vincent Cheese 1
People's Blend and Vincent Cheese 6
People's Blend and Vincent Cheese 5
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People's Blend and Vincent Cheese 3
People's Blend and Vincent Cheese 2

The wine we are reviewing for today’s WineAndCheeseFriday has a little backstory. For our recent entries, we’ve been showcasing multiple stories related to our month in the vineyard. This wine follows that theme.

Cheeses Named after Places

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After learning last week that Gouda cheese is named after the town of Gouda where it was originally traded, we decided to continue down the same path and find out what other cheeses are named after the places where they originated.

What Is Gouda Cheese?

What Is Gouda Cheese? 1

Neil and I love to eat cheese but we’d like to learn more about it. Gouda is one of our favorites and it seems we’ve had it made out of cow, sheep and goat’s milk so what makes it a “gouda cheese” if it isn’t the type of milk?