Cabernet Sauvignon and Hacienda Zuleta Cheese

Cabernet Sauvignon and Hacienda Zuleta Cheese 1
Cabernet Sauvignon and Hacienda Zuleta Cheese 2
Cabernet Sauvignon and Hacienda Zuleta Cheese 3
Cabernet Sauvignon and Hacienda Zuleta Cheese 4
Cabernet Sauvignon and Hacienda Zuleta Cheese 5
Cabernet Sauvignon and Hacienda Zuleta Cheese 6

We hit the road for WineAndCheeseFriday this week. While we were out a couple weeks ago, we walked passed a store called “Like Liquors and Lounge”, https://www.facebook.com/Like-Liquors-Lounge-223762377816761/?fref=photo. We decided to stop in that day and see what they had. It was  a liquor store with a bar inside. We looked around and found some local whiskey to try and when we paid, the cashier told us you can buy wine, beer, liquor, etc and then sit down and drink whatever you bought. This seemed like a pretty fun idea so we headed there last night to grab a bottle of wine and check out the atmosphere! There was another store nearby that sold only wine and cheese so we picked up a cheese on the way there.

Carmenere and Camembert

Carmenere and Camembert 1
Carmenere and Camembert 2

This weeks WineAndCheese not only rhyme, they look like the same word. This was all coincidence with what we found this week in Ecuador. The wine is Chilean and it is sold at a place simply called “Winery”, of course it caught our eye when we walked by. There was no wine made there but a wide range of wines available, including Penfolds, Veuve Clicquot and an assortment of South American wines. We chose the Carmenere by Cono Sur since we’ve only tried this varietal once or twice before and wanted to learn more about it.  We found the cheese at our local grocery store, Supermaxi. Although we are not familiar with the brand Floralp, it said it was made in Ecuador, so we had to try it.

Viña Maipo Sauvignon Blanc and Quesos del Cerro

Viña Maipo Sauvignon Blanc and Quesos del Cerro 1

Throughout our time in Costa Rica we have been exploring many grocery stores to see the selection of wines available here. The wine we chose for this week’s selection seems to be a brand that is common here. The cheese is one we found at a farmer’s market. We were about to purchase some broccoli when we saw a sign for some cheese on a refrigerator, let’s give it a try.