After coming up with the idea for our “Savor the Flavor” entry in 2017, it’s become an annual tradition for WineAndCheeseFriday! Neil and I love to see the evolution of aromas and flavors over the life of a bottle of wine and this is our way to showcase them to all of you. Throughout the year, we actually earmarked a handful of wines that we thought would be perfect for this entry so without further ado, here you go.
This weeks WineAndCheeseFriday is about the Mt. Etna wine tasting that I attended at William Cross Wine Merchants (http://wmcross.com). As the regular readers of this website know, this is a cute wine shop, pretty close to my home in San Francisco, where I have attended a few wine tastings. ( http://mferraro73.tumblr.com/post/90139827273/the-strange-this-week-i-attended-a-wine-tasting) ( http://mferraro73.tumblr.com/post/105670703153/holiday-wines-at-william-cross-wine-merchant) It has been a while since my last visit there so I wanted to catch another one of their Wednesday night tastings.