Where do Chardonnay grapes grow? Have you ever looked into it? The more popular areas are California and France, but as you know we like to explore outside the box. As we went through our previous Chardonnay entries we were really surprised to find out that we’ve mainly tasted California chardonnay. We’re taking the opportunity with Chardon-May to try some of those other regions.
This next Chardon-May entry features the Eve Chardonnay from Charles Smith Wines. Charles Smith Wines is a brand from Washington that features funky black and white label designs. We’ve tried a handful of their wines but this will be our first time with their Chardonnay. Come to think of it, this might be our first time trying a Washington Chardonnay too.* The cheese we’ll be tasting for this entry is from North Carolina, and yup, you guessed it, it’s another one from the Durham Farmer’s Market. We really lucked out with the selection of cheeses available there. We hope you enjoy the second Chardon-May pairing of Eve Chardonnay and Rocket’s Robiola.
How long have you been reading WineAndCheeseFriday? Did you ever read our Pinot-Vember series of entries? Today we begin Chardon-May which will continue throughout the entire month of May. Not only will this be part of another fun set of entries but they just happen to fall within the same month as Chardonnay Day (May 24). Are you ready to learn about Chardonnay from some of the lesser known regions of the world? We’ll begin Chardon-May with the pairing of Biltmore Chardonnay and Carolina Moon, both from North Carolina. Be sure to keep checking back this month for more Chardonnay pairings.
I enjoy taking part in twitter chats especially those involving wine. If you’re looking for me after dinner, most nights of the week, that’s where you’ll find me (@winecheesefri). One day, I heard about a chat with the topic of wine travel. This definitely piqued my interest. As luck would have it, this chat was having a contest for a wine prize pack, and I won! The prize included a wine aerator, a wine vacuum, a backpack and a 3-month subscription to VineBox. Have you heard of VineBox? Its a wine club that sends out three wine samples per month to expose you to their wines before purchasing them. What a cool gift! As you may have guessed, this week's WineAndCheeseFriday entry will be about our first VineBox shipment.
On our final night in Panama, we decided to head across the street from our hotel for a wine and cheese treat. We couldn’t have predicted the feast of wine, cheeses, veggies and italian meats, that would follow. We were overdue for this type of indulgence after all our time in Central America. It just so happened that they offered fondue too so how appropriate for us to feature this dinner just days after #CheeseFondueDay.
This was our month for Rioja; first the more traditional red and now the less available white. Wait, you didn’t know there was a white Rioja? It’s ok, I don’t think many people are aware of it. That’s why we chose to include it on WineAndCheeseFriday. It is a new wine for us, too. We only recently found out about it, so we couldn’t pass it up when we saw it in the store. The cheese is coincidentally from Spain as well. Here we are with another Spanish Wine and Cheese Pairing. Let’s see how this one goes!