Our second wine tasting in Italy brought us to Nervi, the oldest continuously operating winery in the Gattinara region. If that isn’t enough reason to visit, it’s also run by Roberto Conterno of Giacomo Conterno fame! We taught you a little about the Barolo region during our last entry and that’s where Conterno’s main winery is. This is a recent project for him just having purchased Nervi in 2018.
As a winelover it was necessary that I visit a vineyard and winery during my trip to Italy! Luckily I have a friend Matteo who lives here and he could recommend somewhere we’d be able to go for a tasting.
We came up with the idea for the Savor the Flavor entry at the end of 2017, https://wineandcheesefriday.com/savor-the-flavor/, to showcase some noteworthy wines from the year. We’ve decided to continue the tradition for 2018. One of the ways we were able to really Savor the Flavor this year was by using our Vacu Vin. Have you ever tried these? They are wine vacuums/pumps that suck the air out of the bottle in order to preserve them longer. We were able to keep one of the bottles for two weeks! Can’t say I was ever able to do that in the past.